So sometimes a dish, a salad just calls for a creamy (I.e. Not oil-based) salad dressing. Yesterday on my salmon topped salad was just one of those occasions. It's super easy. Mix together a touch of olive oil, a splash of coconut I'll, some flax seeds, some finely chopped olives, and spices. For seasoning i used crushed red pepper, fresh ground black pepper, cumin, and just the tiniest dash of salt. You could also use a Cajun spice, a Jamaican spice, or Old Bay seasoning. It really livens up a salad in a new way.
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